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FARM-TO-TABLE

Food 0km

Organic

Seasonal

Farm Fresh

Natural flavors

Healthy trends

 

Chef André, restaurante Farm-to-table orgánico, Coquira Soil Project Chepo Panamá. Agroturismo

Our menu varies depending on the season, the week and the day, because we want to show that everything is fresh and that we use what nature offers us at all times. We believe this is all we need to feed ourselves and create exceptional dishes with the ingredients available.

- Chef André Paolo

Visit us!

We are open for lunch on Friday, Saturday and Sunday from 12:00pm to 3:00pm.

Requires Reservation and Confirmation of Availability

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Our restaurant is open to guests of The Lodge at all meals: breakfast, lunch and dinner.

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We don't have a set menu, but there are regularly options of beef, chicken, duck, soups, salads, main courses and desserts with seasonal fruits and wild honey.

 

Many options are gluten-free, dairy-free, and sugar-free.

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Come and enjoy our À la Carte Menu or the Tasting package, which includes starter, main course, dessert and drink.

Tripadvisor

Visit us on Tripadvisor and Degusta!

degusta

Where to supply?

Mercado 0km

Every week we have

meats, ducks, lambs, chickens,

fruits, vegetables, tubers, and more.

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Food 0 kms. Limited Quantities.

 

Open for Day Pass Customers,

Restaurant, or guests of El Lodge.

Alimentos organicos agroturismo farm to table plantas mercado carne pato pollo jengibre curcuma papaya
agroturismo ganaderia regenerativa

Dealers

Our proteins

They are frequently handled by:

 

Panama Naturals

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Grass Meats 

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